Good friends served this salad during dinner at their home a few months ago; and since that evening, Lee and I have been making and enjoying this salad. Refreshing and delicious!

6 cups Watermelon Cubed

½ cup good quality feta cubed or crumbled

¼ cup thinly sliced red onion

2 Tablespoons chopped fresh mint

3 cups arugula

2 tablespoons balsamic vinegar

3 Tablespoons Extra Virgin Olive Oil

Toss, Serve, and Enjoy